Fabulous Fruit Bars.........
Base
2-- pouches of sugar cookie mix (Betty Crocker)1-- cup butter or marg....softened
2-- eggs
1-- tsp. almond extract
1-- can pie filling
Glaze
1c. Powdered sugar
1 T. milk
¼t. almond extract
Mix base ingredients together. Spread 2/3 rds of base in a sprayed 10x15 pan. Top with pie fillings. Drop rest of base on top of pie filling...bake for 30 min or so at 350°
Drizzle glaze on semi-cool bars
Store at room temp...if any are left! *Ü*
Cooks Helps....Quick and easy!! In this picture I used peach pie filling (used vanilla extract).....but my personal favorite is cherry & almond. Blueberry would be good too!! Can also be put in 9x13 and baked a little longer. (just a thicker bar)
ENJOY......comment back your favorite flavor!
2 comments:
Yum! Is it kind of like a Bear Claw? I think I'll make this next week. I'm having neighbors over for coffee and goodies. Or maybe I should do a practice run first . . . .
Linda said it was like a danish...would that be the same??
You wouldn't have to do a practice....not much to mess up!
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