Tuesday, October 22, 2013

~Apple Crisp~

When you live in Apple country....
this is what you make!

Apple Crisp

8-9 c apples
1 c sugar
2T flour
******
1c   melted butter
2 c   quick oats
1 1/2 c    flour
3/4 c  b. sugar
3/4 c    sugar

350*  9x13 pan
Toss first 3 ingred. together and put in 9x13
Mix remaining 5 ingred together. Put on top of apples
Bake 40-45 min.

**  I don't measure the apples~I just peel & put in a 9x13 till it is almost full.  Then toss the sugar & flour over the top and toss in the pan (no need to dirty measuring cups and bowls..=))

**I use a apple peeler/core/slicer (invaluable!!!!)..so if you hand cut them ..cook time may very b/c of thickness??

**I made it Gluten Free by changing the oats & flour

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